Reishi Mushroom - Organic

Organic Reishi Mushroom - Ganoderma lucidum
Cut Fruiting Boy
Place of Origin: China - Organic

50gr per package

Reishi tea is made from the dried fruiting bodies of the reishi mushroom. When prepared as a tea, it offers a convenient way to consume the mushroom's beneficial compounds. The tea is typically earthy, slightly bitter, and has a deep, rich flavor that can be an acquired taste for some.

Reishi mushrooms are celebrated for their numerous potential health benefits, which include:

- **Immune Support**: Reishi is thought to boost the immune system, helping the body fend off illnesses more effectively.
- **Anti-inflammatory Properties**: It may help reduce inflammation, which is linked to various chronic diseases.
- **Stress Reduction**: Traditionally, reishi has been used to promote relaxation and reduce stress, making it a popular choice for those seeking natural remedies for anxiety.
- **Heart Health**: Some studies suggest that reishi mushrooms can support cardiovascular health by lowering blood pressure and cholesterol levels.

To prepare a cup of reishi tea, follow these simple steps:

1. 
      - 1-2 teaspoons of dried reishi mushroom slices
      - 2 cups of water
2.  - Add the dried reishi slices to a pot with water.
      - Bring the water to a boil, then reduce to a simmer.
      - Allow the mixture to simmer for 30-45 minutes.
      - Strain the tea into a cup, discarding the mushroom pieces.
      - Enjoy the tea hot, or let it cool to room temperature.

*Optional*: Add honey, lemon, or ginger to enhance the flavor and add additional health benefits.

All information is for educational purposes only. Herbal tea supplements should not replace a balanced diet. Consult your doctor/health care professional before use.